Job Description :

Job information Chef de Partie ( Italian Restaurant) from the Company Vaticano Cucina, this latest Chef de Partie ( Italian Restaurant) job vacancy is located in the city . This latest job opening is open to job seekers who have the latest education / graduate . Job Vacancies in this field have been opened and published up to the specified time.

Job Responsibility:

  • Food Preparation & Cooking: Prepare and cook authentic Italian dishes according to restaurant standards, ensuring consistency in taste, presentation, and quality.
  • Station Management: Oversee a specific section of the kitchen , ensuring all ingredients are prepared and available.
  • Team Coordination: Supervise and train junior chefs and commis, providing guidance on food preparation techniques and kitchen procedures.
  • Quality Control: Monitor portion sizes, food presentation, and freshness of ingredients to maintain high culinary standards.
  • Inventory & Ordering: Assist in stock control, order ingredients as needed, and minimize waste through efficient ingredient usage.
  • Hygiene & Safety: Ensure adherence to health and safety regulations, maintain cleanliness, and follow food safety guidelines (HACCP).
  • Menu Development: Collaborate with the Head Chef on new dishes, specials, and menu improvements.

Job Type: Full-time

Pay: $20.00 per hour

Additional pay:

  • Overtime pay

Benefits:

  • Dental care
  • Discounted or free food
  • Flexible schedule
  • On-site parking
  • Vision care

Flexible language requirement:

  • French not required

Schedule:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Monday to Friday
  • On call
  • Overtime
  • Weekends as needed

Experience:

  • Italian restaurant: 3 years (required)

Language:

  • English (preferred)

Work Location: In person

More Information

  • Salary $20

Only candidates can apply for this job.
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