Culinary Team Members

Job information Culinary Team Members from the Company The Keg Steakhouse and Bar, this latest Culinary Team Members job vacancy is located in the city Calgary, AB. This latest job opening is open to job seekers who have the latest education / graduate . Job Vacancies in this Hospitality Hotel field have been opened and published up to the specified time.

Job Responsibility:

People that work at The Keg are known for their personality, drive, and passion! Are you passionate about food and creating outstanding culinary experiences? Are you looking for a place to work with flexible schedules, great discounts, legendary staff events and plenty of opportunities to learn and grow? If so, we want to hear from you!

A Line Cook’s accountabilities could include:

• Cooking of food items in each of the following stations: appetizer, sauté, plates and grill
• Preparation of food items including sauces, salads, garnishes, appetizers, proteins and starches
• Plate presentation in all areas: salads, appetizers, sides, entrees and desserts
• Positive communication and the ability to demonstrate positive qualities in a highly stressful team environment
• Setup, takedown and continued cleanliness of the kitchen line in all areas
• Following established procedures and standards for cooking with deep fryers, ovens, sauté stations and grills

We hire great people, train them well and provide plenty of opportunities to learn and grow. It’s why we’re named among Aon’s Top 50 Employers since 2003 and a Top 4 employer on Glassdoor in . We’re looking for energetic, team-oriented applicants who take pride in providing an outstanding food experience.

While we’d love to meet you in person, contact the location to ask about the times available for open interviews or submit your application by Applying Now. We are an equal opportunity employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation or age. We appreciate and thank all applicants; however, we will only be contacting those selected for an interview.

Job Types: Full-time, Part-time

Pay: $17.00-$21.00 per hour

Benefits:

• Dental care
• Discounted or free food
• Employee assistance program
• Extended health care
• Vision care

Schedule:

• 8 hour shift

Supplemental pay types:

• Tips

Ability to commute/relocate:

• Calgary, AB T2P 2S6: reliably commute or plan to relocate before starting work (preferred)

Experience:

• cooking: 2 years (preferred)
• 3years: 2 years (preferred)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person